
$ 11.95
"This might be the best decaf I've ever tasted," said one of our roasters as we cupped this coffee. High praise, but we think it lives up to it! The flavor is so bright and sunny, you may not even miss the caffeine.
Swiss Water Process is a chemical free process. The green coffee is pre-soaked in pure, hot water to create a solution, which is passed through activated charcoal filters that extract the caffeine without extracting the coffee’s particular flavor.
$ 10.45
Our very own Cameroon coffee based Espresso Blend packs a perfectly balanced, rich and full crema alongside a creamy body mixed with a tart mandarin orange acidity. This unique blend is great for espresso shots, latte drinks or as a drip coffee.
To learn more about the history and future of our direct trade project, see the Cameroon page and check out our Imgur photo albums for 2014 and 2015.
$ 12.95
Sourced From: Nyeri & Kirinyaga Counties, Kenya
Elevation: 1700-1900 meters
Process: Fully Washed, Patio Drying
Varieties: SL 28, SL 34 Ruiru 11
We're excited to have a coffee from Kenya back on the menu! Sourced from two counties bordering the ancient volcano of Mt Kenya, Africa's second-highest peak and just a few miles south of the Equator, this coffee leads with warming notes of cinnamon and a pleasant aroma of chamomile, followed by sweet and tart flavors of cranberry and citrus. Smooth, pleasant, with a lingering silkiness that will start your day with a satisfied smile!